I create confident, meticulous multi-course private dining—rooted in fine-dining technique and inspired by Southeast and East Asian flavors.

Anthony Moneck

I bring restaurant-level tasting menus to your table, with precision and creativity.

I’m a Culinary Management graduate from Algonquin College, and my career has taken me from Executive Chef roles in Italian kitchens to vegan fine dining, and into contemporary restaurants where I competed at Ottawa’s Gold Medal Plates—earning Silver, Bronze, and more Silver along the way. Those experiences shaped my standards: organized service, clean flavors, and plates that feel intentional.

After moving to Toronto, I honed whole-animal butchery and local, farmer-driven cooking at a true nose-to-tail restaurant. In 2021, I launched CHESHIRE CAT to focus on private fine-dining multi-course tasting menus, catering, weddings, and events. I’m based in Ontario and I travel wherever you’re willing to have me.

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My kitchen is built on finesse, precision, and confidence.

What you can expect when you dine with me

I cook with range—and bold Asian inspiration

I bring a mixed bag of tricks to every menu. I have a strong love for Southeast Asian flavors and Chinese, Korean, and Japanese-inspired dishes, while staying well versed across multiple cuisines so your menu feels personal and balanced.

I learned early, and I’ve cooked professionally at a high level

I learned to cook from a young age because my grandparents owned a restaurant and a food truck. I was in a kitchen when most kids were playing outside, and that early foundation grew into a career built on disciplined training, competition experience, and leadership in demanding restaurant environments.

I obsess over the details that make a meal unforgettable

My approach is simple: finesse, precision, and confidence. I focus on the small decisions—timing, texture, seasoning, and presentation—so the entire experience feels seamless from the first bite to the last course.

Anthony’s Menus

I offer plated multi-course tasting menus and event-ready options designed for private dining, celebrations, and group gatherings. I cook, serve, and clean up so you can relax and enjoy a refined experience at home or at your venue.

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Stories and Testimonials

Chef Anthony was awesome ! Aims to please, professional, and cooked to perfection! Would highly recommend.

Tyler lewis

From the first interaction anthony was attentive, responsive and very helpful. He was able to build a menu that met the needs of the whole group, which included allergies and dietary restrictions. The dishes were beautifully prepared and delicious & he was an engaging and charming chef! Highly recommend

Rachel vanvliet

Chef Anthony curated a wonderful menu with Asian and mexican influences. Flavours and textures were totally on point. Food was freshly prepared and served in a beautiful presentation. Timing of the courses was impeccable and chefs partner Travis could not have done anything more to make our special celebration a perfect experience. Would absolutely recommend.

Darryl Cooper

Amazing dinner- punctual, easy to coordinate with and the food was exceptional

Jacob Hillman

We hired Chef Anthony Moneck for a girls night and it was such a great experience! The food was delicious, beautifully presented, and made the evening feel extra special. Having a private chef took all the pressure off so we could just relax, laugh, and enjoy amazing food together. Highly recommend the Hire a Chef experience—and especially Anthony! He was professional, fun, and really added to the vibe of the night. Would definitely book again!

Jasmine Jauer

I booked Chef Anthony on behalf of my CEO for a YPO function. I was apprehensive as I knew I was not going to be able to experience the dishes in person but my CEO and his group were blown away. Anthony's presentation and creativity are second to none. He was incredibly communicative and accommodating throughout the entire process. We will 1000% book again with him in the fututre!

Pippa

This was my first experience reaching out to the a private chef at the cottage so there were no advanced expectations. It's something I'd recommend to anyone. The quality of the food is at the highest level. Chef Anthony would review all the ingredients as he presented each course. We had 7 courses. Each course was perfectly timed, including a mid-dinner break. He leaves the kitchen spotless, including cleaning all the dishes. We will do this again.

Andrew Tepperman

Anthony did an incredible job with the food and presentation. He was very professional and rolled with the punches when we realized we had the wrong number of people. Thanks so much Anthony for making my husband’s birthday so amazing.

Audrey Kelly

Fantastic experience, would certainly reach out to Anthony again. Highly recommend!

Chris Jackson

Awesome night with Chef Anthony! Every dish tasted amazing and we enjoyed the whole experience.

Sylvia